眼瞅着明天就是东航西安站的面试了，各位准备参加东航空乘招聘的小伙伴都准备的怎么样了？相信到这个时候了，很多人还在狂补英语，练练语感。只要你每天跟着凤天乘云空乘英语培训机构分享的英语来练，问题都不大。今天凤天乘云空乘英语培训机构继续为大家分享空乘英语——供餐时的常用问候。
1． __先生！这是我们为您准备的榨菜和辣酱，要不要尝试一下？
Mr./Ms.___, we’ve also prepared pickled vegetables and chili sauce, would you like some of them?
2． __先生，这是国航紫金头等舱推出的新款餐具，这款餐具的主要概念来源于北京的“紫禁城”。
Mr._, this is the new fashioned tableware for Air China’s Forbidden Pavilion first class. The idea is mainly from “the Forbidden City”in Beijing.
3． 午餐的主菜有全聚德烤鸭、软煎鱼和八旗羊肉、煎牛扒，您喜欢用哪一种？
For the main course of lunch, we have Peking roast duck, fried fish, Manchurian lamb and beefsteak. Which would you like?
4． 我来帮您把座位整理一下，马上为您提供晚餐。
Let me make up your seat while you’re away. When you come back, we’ll be ready to serve dinner.
5． 我帮您打开小桌板吧！
Let me help you prepare the table.
6． XX先生这是今天航班的餐谱，在今天的航班中我们为您准备了一顿丰盛的晚餐和一顿营养充足的早餐。
Here is the menu. On today’s flight, we have prepared a dinner and a breakfast rich in variety and nutrition.
7． 这是今天的餐谱，今天的航班大约飞行2个小时，起飞后我们为您提供午餐。主菜的选择有三种，在这一页，您可以先看一下，稍后我帮您订餐。
Here is the menu. The flight takes about 2 hours, and we will be serving lunch after takeoff. There are three options for the main course on this page. You can have a look at the menu first, and I will take your order soon.
今天的空乘英语分享就到这，预祝每位参加空乘面试的小伙伴都能够顺利通过面试，早日通过航司面试。
